Appetizers
Meatballs
$11
A spicy pork, beef & fennel mix
Antipasto Plate
$13
Hot Sopresata Salami, Capocollo Salami, Prosciutto ham, Mortadella ham, Grana Padano parmesan, Mozzarella and pepperoncini.
Salads
$12
Chicken Cranberry Salad
A mix of roasted chicken, mayonaise, agave nectar, minced garlic and tabasco sauce with white wine reconstituted dried cranberries served over greens.
Spinach
Baby spinach topped with gorgonzola crumbles, roasted pine nuts, roasted mushrooms and crispy pancetta bacon bits.
Caesar salad
Our classic home made caeser salad dressing made with anchovy paste, lemons and egg yolks olive oil and parmesan cheese.
Napoletana Pizza
$16
Margharita
Plum tomato sauce with Grana Padano parmesan, fresh basil, fresh mozzarella, topped with extra virgin olive oil.
Marinara:
Plum tomato sauce with sliced garlic, capers and oregano.
Capricciosa
Plum tomato sauce, fresh mozzarella, roasted mushrooms, diced artichoke hearts, kalamata olives and Canadian bacon.
Diavola
Plum tomato sauce, hot sopressata salami, capocollo salami
& pepperoncini peppers.
Prosciutto Arugula
Plum tomato sauce, fresh mozzarella, Grana Padana parmesan topped with extra virgin olive oil, fresh arugula and prosciutto ham.
Mortadella
Fresh mozzarella cheese, mortadella, ricotta cheese and pesto sauce.
New York & Detroit Style
New York style (8 pieces) our traditional award winning 16” round pizza with mozzarella cheese. $23
Detroit style (8 pieces) a 14”x 10” rectangle with a Wisconsin brick cheese, aged white cheddar cheese & mozzarella cheese. $20
This is a 2 day leavened twice baked pizza that is very crunchy & light yet big & airy. It has a caramelized white cheddar cheese crust aka the "Crown!"
Choose any of the following pizzas with a
New York, Sicilian or Detroit style crust!
Red Top
Cheese pizza with pizza sauce on top & finished with parmesan cheese
Cup & Char
Good ole Pepperoni pizza with our signature “cup & char” pepperoni
Queen of Pesto
Pesto sauce, spinach, pine nuts, feta cheese & sweet agave nectar
Gorgonzola Vegetarian
Caputo Cup Winner: 1st place non-traditional pizza in America
Gorgonzola sauce, mushrooms, garlic, red onion, pine nuts & feta
Spicy Hawaiian
Canadian bacon, pepperoni, pineapple, jalapenos, bacon & pizza sauce
The New York
Pepperoni, Italian sausage, dollops of ricotta, pizza sauce, hot honey & fresh strips of basil
Truffle Shuffle
Mushrooms & gorgonzola crumbles, dollops of ricotta & truffle honey
Roasted Garlic Chicken
Pesto sauce, roasted chicken, garlic, pizza sauce
Cal-Tony
Gorgonzola crumbles topped with a fig compote, slices of prosciutto and a drizzle of Balsamic reduction sauce
The House
Canadian bacon, pepperoni, sausage, mushrooms and onion
The Carnivore
Canadian bacon, pepperoni, sausage and bacon finished with parmesan cheese
BBQ Chicken
Chicken, bacon, garlic, gorgonzola crumbles and red onion finished with feta crumbles and BBQ Sauce